If you want to experience a classic Italian meal in the comfort of an old-world atmosphere, the view site looks no further than Sapori. Its menu combines fresh ingredients and a passion for tradition to create delicious, filling dishes. The generous portion sizes at these top restaurants in Chicago will ensure you leave satisfied and happy. Another Italian restaurant, La Scarola, features a funky atmosphere and framed photos of Hollywood stars. The funky vibe is sure to keep you entertained.

Brown Bag Seafood Co.

In keeping with the fast-casual concept, the Brown Bag Seafood Co. will offer both indulgent and healthy options for its customers. The counter-service environment will be lively and feature kitchen counters seating and banquettes, as well as booths and carry-and-to-service areas. The name refers to the fact that customers fill out a laminated menu card to create their own order. In addition to seafood, the menu also offers a variety of housemade sauces and sides. Guests will also find vegan and vegetarian options.

BIG & Littles

If you’re looking for an alternative to your typical fast-food restaurant, you can try BIG & Littles Restaurants in Chicago. These funky, casual joints feature an impressive menu that features everything from sushi-grade ahi tuna to giant soft shell crab. They’re also known for their inventive cocktails, which range in price from $7 to $8. While the menu may not be as diverse as other Chicago-area fast-food joints, everyone agrees that anything you order here is delicious.

Daisies

The menu at Daisies Chicago is centered around pastas and vegetables and is sourced locally. Chef Joe Frillman emphasizes fresh, sustainable ingredients to minimize waste and maximize flavor. He and his brother Tim Frillman work together to grow the produce and source sustainable farm proteins. Located in a neighborhood, Joe and Tim are dedicated to the Chicago farming community and use the local market whenever possible to create fresh, healthy dishes.

Au Cheval’s burger

The iconic Chicago burger joint serves a modern twist on classic American cuisine. The elevated burgers and other American dishes are served in a sophisticated environment. Come hungry! The classic Chicago burger is a must-try! We love the crispy onion rings and the house-made ketchup! Try the steak burger, too! Then, head over to the chic bar for drinks. The interior is equally impressive!

Phoenix

Known as a deep-dish pizza paradise, Phoenix is home to some of the city’s best dining establishments. One of the top places to enjoy this style of pizza is Gino’s East, a Chicago institution with a rich history and a history of serving great pies. Gino’s East opened its first location in Phoenix in 2008, and plans to open up to eight additional locations throughout the Valley.

Alinea

Located in River North, Brindille is a gourmet restaurant with French ties. Signature dishes include foie gras, lamb saddle, and squab. The restaurant also offers a tasting menu. Reservations are required, as the restaurant is popular with locals. Chef Carrie Nahabedian has won numerous awards for her food, including Michelin stars. She is known for her attention to detail and her love for French cuisine.

Smyth + The Loyalist

Smyth + The Loyalist, located at the Garden Level beneath Smyth, offers a warm, inviting atmosphere and thoughtful, seasonal cuisine. Despite their similarities, both restaurants offer very different experiences. The former offers late-night dive fare, while The Loyalist focuses on a more casual seasonal tasting menu. A visit to either restaurant will ensure an unforgettable experience.

Moody Tongue

If you love good food and craft beer, you’ll want to check out Moody Tongue Restaurants in Chicago IL. The upscale Chicago eatery combines the two into a unique dining experience that’s unlike anything else in the city. Guests can choose between six to twelve-course tasting menus or family-style dining. The restaurant can accommodate up to 30 guests seated or 50 people at a cocktail reception.